The Most Expensive Hamburgers

The most expensive hamburgers from around the world.

$2955. Le Burger Extravagant

Serendipity 3 in New York city (also known for the $1,000 Golden Opulence Sundae ice cream) offers this insane burger consisting of white truffle butter infused with Japanese Wagyu beef. The extravagant hamburger is topped with James Montgomery cheddar chees, black truffles and a quail egg. It's served on a gold-dusted campagna roll with white trufle butter and topped with a blini, creme fraiche and of course caviar.

$6664. $666 Douche Burger

This expensive burger was a tongue-in-cheek hamburger from a burger truck named 666 Burger (currently inactive). 666 Burger was a no nonsense burger joint that only made simple burgers, and this one special kind. The douche burger contains a load of expensive ingredients that probably don't even taste that great together. The burger consists of caviar, lobster, truffles, foie gras, Kobe patty wrapped in gold leafs and a cover of Gruyere cheese melted by Champagne steam. It's finished off with barbeque sauce made using Kopi Luwak coffee.

$7773. 777 Burger

This $777 Kobe beef and Maine lobster burger is sold in the Burger Brasserie at the Paris Las Vegas casino, known for it's replica of the Eiffel Tower. The burger is highlighted by caramelized onions, French Brie, prosciutto and 100-year old balsamic vinegar. The meal is served with bottle of Rose Dom Perignon champagne.

$1,9992. The Absolutely Ridiculous Burger

This huge burger is more of a promotion stunt than a real meal, the ridiculous burger weighs 338 pounds and needs to be ordered 72 earlier so they can prepare for this massive meal. It holds the world record for largest burger and costs $200 more if you want it to-go. You can buy this hamburger at Mallie's Sports Grill & Bar in Southgate, Michigan.

$5,0001. Fleur Burger 5000

The Fleur Burger 5000 is a masterpiece by renowned master chef Hubert Keller, sold exclusively at his restaurant Fleur, which is located in Las Vegas, inside the Mandalay Bay Resort & Casino. The burger consists of Wagyu beef, foie gras, black truffles and truffle sauce. The burger is served on a brioche truffle bun. Include with the burger comes a bottle of 1995 Chateau Petrus, which has a price tag of around $2,500 itself.

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